How to make San Giuseppe pancakes with raisins, traditional Tuscan recipe with few necessary ingredients and description of the preparation process. Ingredients for 6 people- Rice gr. 150 - Half...

How to make the classic apple pie, a simple and quick recipe with few ingredients and a preparation process designed specifically to make it soft. Ingredients for 10 portions- a pinch of salt - 1...

How to make charlotte with dark chocolate mousse by dipping the ladyfingers in coffee and making a cream with eggs, chocolate, jelly and whipped cream. Ingredients for 4 people- 150 g of...

How to make the cake with chestnut flour, pine nuts and raisins, a Tuscan recipe for chestnuts that is quick to prepare, with cooking time and recommended pairings to taste it. Ingredients for 6...

How to prepare the tart with raspberry jam, recipe that includes the addition of almonds, hazelnuts and pine nuts, to be flavored with cinnamon and clove. Ingredients for 4 people- 450 g of...

How to make a cake very pleasing to the palate and of great visual effect, recipe with ready-made sponge cake, whipped cream, crunchy, candied fruit, chocolate chips and pistachios. Ingredients for...

How to make tiramisu with ladyfingers, a dark chocolate recipe with eggs and bitter cocoa among the few necessary ingredients, to be prepared in a few simple steps. Ingredients for 4 portions- 2...

How to make ricotta cake by preparing a ricotta cream with raspberry jam and jelly, to be distributed on a base made with crumbled biscuits. Ingredients for 4 people- 120 g of dry biscuits - 100 g...

How to cook the Schiacciata alla Fiorentina following the original recipe which includes, among the ingredients, vanilla and saffron, with milk, egg and orange. Ingredients for 6 portions- Little...

How to make a dark chocolate cake, recipe with flour, eggs, sugar and butter among the necessary ingredients, to be cooked in the oven for about half an hour. Ingredients for 8 people- 170 g of...