How to cook marinated fried fish, recipe in carpione with necessary ingredients and instructions for preparation, from frying to marinating. Ingredients for 4 people- abundant oil for frying - 1...
Easy procedure to prepare an excellent fried fish based on shrimp and squid, a recipe to accompany with lemon slices and parsley sprigs. Ingredients for 4 people- 500 g of squid - 300 g of...
How to cook stewed cuttlefish with fresh fava beans by sautéing parsley, garlic, onion and chilli pepper, blending with white wine and cooking everything in tomato sauce. Ingredients for 4 people-...
How to cook oysters au gratin from Livorno, recipe with breadcrumbs and lemon to bake in the oven, complete description of the preparation and cooking process. Ingredients for 4 portions- Parsley -...
How to cook mustard shrimps without oil, recipe to be cooked in a pan with cognac flavor with worcester sauce, lemon and breadcrumbs. Ingredients for 4 portions- 2 teaspoons of strong mustard - 1...
How to make baked monkfish pie, recipe to cook with cream, egg white and asparagus, preparation in about half an hour, excluding cooking. Ingredients for 2 people- 350 gr monkfish - 4 spoons of...
How to make pan-fried hake fillets, a recipe that includes a sauce based on cream and egg yolks with lemon and orange juice to be poured over the fish before serving. Ingredients for 4 portions- 2...
How to cook salmon baked with mushrooms by wrapping fish steaks with spinach leaves and sprinkling everything with a tomato vinaigrette. Ingredients for 4 people- 4 slices of fresh salmon of about...
How to make rolls of steamed sole fillets, recipe to be served with vegetables to be cooked in the same way, with oil-based dressing and chopped parsley. Ingredients for 4 people- 1 sprig of...
How to cook champagne sole fillets, a simple recipe to make in a pan with a detailed description of the procedure and the necessary ingredients. Ingredients for 4 people- 1 tablespoon of flour - 1...
