How to make chocolate panna cotta


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Method that explains how to prepare dark chocolate panna cotta, recipe to be prepared with few ingredients, including vanilla, whipping cream and sugar.


Ingredients for 4 portions

- 80-100 gr, of dark chocolate

- 10 g of gelatine


- 1 bag of vanilla powder

- half a liter of whipping cream

- 80 gr. of sugar


Decoration
- 1 dl. whipped cream

- 1 tablespoon of dark chocolate flakes

Preparation of the panna cotta with chocolate

Heat the cream mixed with the sugar until it boils for a maximum of 30 seconds.


Add the grated chocolate, gelatin and vanilla.

Mix everything well and pour into the mold.

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Keep in the fridge.

Chocolate Panna Cotta (November 2022)


Tags: Desserts
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