How to make sweet puff pastry baskets filled with amaretto flavored eggnog and sprinkled with almonds and brown sugar, an orange recipe to bake in the oven.
Ingredients for 4 people
- 6 egg yolks
- 6 tablespoons of granulated sugar
- n. 1 orange
- 6 spoons of amaretto liqueur
- flaked almonds
- Brown sugar
- 1 pack of ready-made puff pastry
Preparation of sweet puff pastry baskets
Line 4 pudding molds with the puff pastry.
Put them in the oven and cook them at 180 ° C for approx. 15 minutes.
Remove the molds from the oven, turn the baskets upside down and then let them cool.
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In a small pan, whip the yolks with the granulated sugar, orange zest and amaretto liqueur.
Cook the eggnog in a water bath, stirring constantly until the cream thickens.
Fill the baskets with the eggnog, sprinkle them with flaked almonds and brown sugar.
Put them in the oven to caramelize the sugar, lining the edges of the baskets with aluminum foil so as not to burn them.
Remove from the oven and let them cool.
