How to make simple biscuits, a recipe without olive oil butter to bake in the oven, quick and easy preparation with flour, yeast and eggs.
Ingredients for 6 portions
- Sugar
- A sachet of yeast
- Olive oil
- Flour 400 g
- 2 eggs
Simple biscuit preparation
Knead the flour with an egg, 4 tablespoons of oil and 2 tablespoons of sugar, a teaspoon of salt and a little warm water, then work as if to make the normal pasta sheet.
Make it a ball and let it rest in the cool for about half an hour.
Shape it with a thick finger and make donuts that you will put on the floured oven plate.
Carve the surface with four cuts per side, brush with a beaten egg and cook in the medium oven for about 20 minutes.
