How to prepare an excellent green bean soup, recipe for making a cream with this type of vegetable, adding peeled tomatoes and parsley, with chilli pepper and homemade bread.
Ingredients for 4 people
- 500 gr. green beans
- 200 gr. peeled tomatoes
- 2 cloves of garlic
- some red chilli pepper
- a sprig of parsley
- homemade bread
- salt
How to make a green bean soup
Fry 2 slices of garlic cut into slices in a little oil, add the peeled tomatoes, salt, a little chilli pepper and cook for 10 minutes.
After adding the green beans blanched in salted boiling water and cut into small pieces, together also pour their cooking water and a sprig of chopped parsley.
When the green beans are cooked, serve in bowls by pouring everything over lightly toasted slices of toasted bread.
