Celery stuffed with Prato
How celery stuffed with Prato is made, a typical recipe from the province of Prato, to be fried in a pan, with lean veal, eggs and parmesan among the ingredients. Ingredients for 4 portions- 3 eggs...
How celery stuffed with Prato is made, a typical recipe from the province of Prato, to be fried in a pan, with lean veal, eggs and parmesan among the ingredients. Ingredients for 4 portions- 3 eggs...
How to make the salad of raw vegetables by letting the various vegetables rest overnight in a tall, narrow pot, arranged in layers separated by a sprinkling of coarse salt. Ingredients for 4...
How to make pickled gardener, a recipe to be made at home with the necessary ingredients and an easy preparation, including the various steps required. Necessary ingredients- Carrots - Spring...
How to make oven-baked celeriac, a recipe that is easy to perform in a short time, with few ingredients needed for preparation. Ingredients for 4 people- 2 celeriac, weight about 300 gr - 8 spoons...
How to make a vegetable pie, recipe with few ingredients, including egg yolks, breadcrumbs and bechamel, to be cooked in the oven. Ingredients for 4 portions- 5 egg yolks - butter - bread crumbs -...
How to cook green beans with smoked bacon and parsley flavored with red chili peppers, recipe for side dish easy to prepare and ideal for many main courses. Ingredients for 4 portions- 2...
Recipe for making boiled potatoes with spicy paprika, a guide for the preparation that describes how potatoes should be cut before immersing them in water and the cooking time. Ingredients for 4...
How to cook champignons in a pan to be cooked in butter, a simple recipe with a final lemon juice dressing, the perfect component to enhance the intense flavor of this type of mushroom. Ingredients...
How to make vegetables in oil or in vinegar, different methods for obtaining a good result and which methods of conservation to observe in order to be calm. Vegetables in oilThe pickles are...
Recipe for preparing pickled capers with a guide that explains how they are made and kept for a long time, which containers to use to set them aside. Necessary ingredients- bay leaf - basil - 500...