How to make lentils with zucchini, a summer way to cook lentils, a dish full of flavor, made with mixed aromatic herbs and lemon juice. Ingredients for 4 people- 150 g of lentils - 300 g of...
How to make rapini in a pan, very simple recipe with few ingredients, preparatory procedure to follow before rapid cooking in a pan. Ingredients for 4 portions- 2 or 3 cloves of garlic - olive oil...
How to prepare anchovies and capers sauce with parsley, a recipe that also includes cucumbers, breadcrumbs and boiled egg among the ingredients. Necessary ingredients- 30 gr breadcrumbs - 3 small...
How to make boiled asparagus, recipe with cooking in the butter of the tips and to be served with a generous sprinkling of grated Parmesan cheese. Ingredients for 4 portions- Butter: gr. 100 -...
How to cook artichokes in a pan, a recipe that involves two stages of cooking, the first on the fire in a pan, the second in the oven with the grill on for the final gratin, with breadcrumbs and...
How to cook sweet and sour balsamic onions, recipe with ingredients necessary for cooking in a pan in butter, with tomato sauce. Ingredients for 4 portions- 1 teaspoon of sugar - 1 tablespoon of...
How to make pickled capers, a simple recipe with ingredients and preparation process including in detail the few steps required. Pickled caper ingredients- 500 gr of capers - half a liter of...
How to prepare salted walnut mousse, a recipe that includes, among the ingredients, cream and milk with Parmesan cheese and egg yolks, to rest for a few hours in the fridge. Ingredients for 6...
How to make avocado salad, intuitive method for cooking an excellent side dish, recipe for adding red pepper, seasoning with strong vinegar-based sauce. Ingredients for 4 people- 2 avocados - half...
How to make the salad of raw red beets and oranges, an appetizing recipe that includes the addition of mayonnaise and yogurt to obtain a more intense flavor. Ingredients for 4 people- 2 red beets...
