Omelette with salami and onion in a pan
How to make the omelette with salami and onion, also called rognosa, recipe for a rustic omelette to be cooked in a pan of adequate size, in order to obtain an optimal thickness that must be thin...
How to make the omelette with salami and onion, also called rognosa, recipe for a rustic omelette to be cooked in a pan of adequate size, in order to obtain an optimal thickness that must be thin...
How to make poached eggs on a bed of boiled asparagus and sprinkled with flaky Parmesan cheese, few necessary ingredients and quick and easy recipe preparation. Ingredients for 4 people- 80 g of...
How poached or poached eggs are made, a recipe that describes the easy preparation process for which few ingredients are required and a fat-free cooking carried out in boiling water. Ingredients...
How to cook fried eggs with butter, an easy recipe that explains the quick preparation process which involves cooking for only five minutes. Ingredients for 1 person- 2 fresh eggs - 30 g of butter...
How to make the burina omelette, a recipe to be cooked in a pan, including some lettuce leaves and a spoonful of pecorino cheese to give it a greater flavor. Ingredients for 4 people- 4 whole eggs...
How to cook tomato and bacon eggs, a recipe to make in a pan with a description of the procedure, from browning the bacon to frying the eggs in the middle of the tomato. Ingredients for 2 portions-...
How to make simple and quick eggs in the preparation, also called scrambled with cooking strictly in a pan with butter. Ingredients for one serving- 2 eggs - 20 gr. of butter - salt How to prepare...
Easy recipe for preparing eggs in tomatoes, necessary ingredients and detailed description of the procedure to follow with indications for cooking in the oven. Ingredients for 6 people- 8...
How to make an omelette with courgette flowers, recipe for an omelette to be prepared very easily with eggs and Parmesan cheese, no other ingredients required. Ingredients for 2 portions- 1...
How to make scrambled eggs with cheese and walnuts, a recipe to be cooked in a pan with emmenthal and cooked in butter with a little olive oil. Ingredients for one serving- 3 walnut kernels - 20 gr...