Eggs


Norwegian puffed omelette

How to make a Norwegian puffed omelette, recipe for cooking a Norwegian omelette in a pan in which the use of grated Parmesan and emmental flakes is foreseen. Ingredients for 4 people- 6 eggs - 30...

Scrambled eggs with peppers

How to cook scrambled eggs with peppers, a recipe that includes the presence of cherry tomatoes among the necessary ingredients, an easy description of the preparation process. Ingredients for 4...

Boiled eggs with puff pastry and cream sauce

How to cook eggs and puff pastry together, recipe with various steps to follow for the preparation, including milk and cream with onion and carrot. Ingredients for 4 portions- 15 g of butter - 20 g...

Scrambled eggs with asparagus

How to make scrambled eggs with asparagus with cream, an easy recipe with few ingredients and quick to prepare. Ingredients for 4 people- 800 gr of asparagus - 6 eggs - 50 gr of butter - 2...

Recipe omelette with escarole with scamorza

How to make an escarole omelette, recipe with smoked scamorza among the necessary ingredients, including the preparation procedure that involves cooking in a pan. Ingredients for 4 people- 1...

Omelet with cooked ham and mozzarella

How to make an omelette with cooked ham and mozzarella, a parmesan cheese recipe to be prepared in a short time and with few necessary ingredients. Ingredients for 4 portions- 200 gr of mozzarella...

How to make a boiled egg, how many minutes

Recipe for making a boiled egg, a way of cooking eggs useful on many occasions, a simple preparation procedure, from the preparation of the water to bring to a boil until the shell breaks, the...

Omelet with cooked ham and Fontina cheese

How to cook the recipe of cheese omelet with cooked ham and fontina cheese, a few necessary ingredients with a description of the easy preparation and cooking in a pan for 15 minutes. Ingredients...



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